Eggs

Our Story

The hens that lay these eggs listen to music. It plays through the sheds from morning to evening and it keeps the flock calm — unstartled birds feed steadily and lay steadily. An unusual way to run a farm admittedly. Then you pick up one of these eggs feel the weight of it and understand.

In the Kitchen

A fuller yolk makes a richer scramble a custard that sets as it should and a poached egg that holds its composure. Bakers notice first — these behave differently in a batter.

Storage

Store in a cool dry place away from direct sunlight. Refrigerate after purchase for best freshness. Cook thoroughly before serving.